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The Alisal River Grill


The Alisal River Grill can comfortably seat 80 guests. Its high-beamed ceiling, wall-to-wall windows, and beautiful stone fireplace creates a warm and inviting setting for an intimate dinner party. The patio can accommodate up to 200 guests for a sit-down dinner event and 250 for a stand-up reception.

The delightful cuisine and delectable menu served by our friendly staff and executive chef are sure to please you and your guests.
 

Hours of Operation (Jan-Mar)

The Grill: Mon-Thu: 8am-3pm • Fri-Sun: 7am-3pm
The Lounge: Stays open until 5pm

To our valued guests and families

We value the families and guests who both visit and work here at The Alisal Guest Ranch and Resort, and are taking the utmost precautions to ensure everyone’s health and well-being at this time. Our social responsibility is to place guests and team members first and as such we feel it is necessary to temporarily close The Alisal effective March 16th. We hope to reopen soon when the time is appropriate.

Please visit the Alisal.com website for updates or contact us by phone at 1-800-4-ALISAL should you have further questions.

We thank you for understanding and look forward to welcoming you back in the very near future. After the recent rains the ranch will be even more green than ever, the horses will be raring to go, and we’ll be delighted to show you the Ranch vacation you have come to know and love.

Sincerely,
Kathleen Cochran, General Manager, and The Jackson Family

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  • Did You Know?

    With 4 restaurants to choose from, the Alisal Guest Ranch & Resort’s culinary reputation is creating menus that highlight the essence of California cuisine. Think of our food as fresh classics with a Western flair. Thanks to our temperate climate and location, we emphasize natural, regionally grown ingredients, excellent beef, and sustainable seafood. And, of course, Alisal wouldn’t be Alisal without some authentic barbecue. Our Executive Chef and our team know their way around the grill - using handmade spice rubs for prime cuts of meat cooked to perfection over local oak. Additionally, we offer an expansive wine list featuring the best labels from Santa Barbara County.

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